
Twice baked almond croissants
Weekend treat time.
Our almond croissants are twice baked, filled with rich almond frangipane and finished with flaked almonds on top. The second bake gives the pastry a deeper colour and a firmer, more caramelised texture than a standard croissant.
One of the great classic bakery pastries, and one of our best sellers for a reason.
Southampton: Friday 7am to 4pm, Saturday 8am to 1pm. Gosport: Friday 8am to 4pm, Saturday 8am to 1pm.
Order online for doorstep delivery between 4am and 9am, or visit our Southampton and Gosport bakeries, Tuesday to Saturday. See all our pastries
This post first appeared on our Instagram. Follow @bek.thebaker




Comments