A classic done properly. Our jam donuts are oven-baked until golden, then filled with fruity jam and dusted with sugar while still warm. Simple, honest, and genuinely delicious. Baked fresh every morning at BEK — best eaten on the day.
 
Ingredients
Wheat flour (strong white bread flour [wheat flour, calcium carbonate, iron, niacin, thiamine]), oat drink (water, oats 10%, rapeseed oil, minerals, salt, vitamins), sugar, raspberry jam filling (sugar, water, raspberry purée, gelling agent (pectin), acidity regulators (citric acid, trisodium citrate), colour (anthocyanins)), vegan margarine (vegetable oils and fats [palm, rapeseed, sunflower], water, salt, emulsifier (E471), flavouring), olive oil, yeast, vanilla extract, cinnamon, salt.
 
Allergen Information
Contains: Wheat (Gluten), Oats. May contain: Milk, Nuts, Peanuts, Sesame, Soya.